Organic Coffee Substitute
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  • Closest Taste to Coffee
  • Organic & GMO Free
  • Caffeine Free
  • Antioxidant
  • Non-Acidic
  • Regular $19.75
    SALE $16.75!
Product available.
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A blind taste test was conducted comparing Ayurvedic Roast with the top three coffee substitutes on the market. Over 200 people tasted all four herbal coffees, with Ayurvedic Roast being chosen as the best tasting by the highest percentage of participants. 

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Recommend by the Canadian Society of Intestinal Research. "Ayurvedic Roast is a gut-friendly organic alternative to coffee. It is caffeine-free and might be easier for those with compromised GI tracts to tolerate."


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Caffeine Free

Our Ayurvedic Roast is 100% caffeine-free. It contains no coffee, only certified organic roast grains and herbs. It brews like coffee, drinks like coffee, without the edge and side effects of coffee.

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Closest Taste to Coffee

Ayurvedic Roast is as close as you can get to a cup of real java. It has a deep, nutty taste and provides energy without the side effects of caffeine or damaging acid from coffee.


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Organic & GMO-Free

All the ingredients in Ayurvedic Roast are certified organic, minimizing your exposure to harmful chemicals and maximizing nutritional value. Organic means better for your body and more sustainable for the environment. And it's GMO-free!


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Non-Acidic

Coffee has high acidity, which is linked to digestive problems, and its caffeine content can also cause difficulty sleeping. Since Ayurvedic Roast is non-acidic and contains no caffeine, it is gentler on your stomach and will not give you the jitters or keep you up at night.

Need to buy 4lb bulk bags? Click here.


What Others Say About Ayurvedic Roast

Similar to Coffee but Better!

Excellent coffee substitute! I always thought it would be impossible to have a good substitution for coffee. Now this fantastic option not only tastes very similar to a good american coffee but it's wonderful for my stomach and my nerves.

- Paula C.

Best Substitute

For many years I was looking for a perfect substitute to get rid of my coffee addiction. I tried a lot of brands but was never satisfied until I found Ayurvedic Roast.

- Daisy L.

It's Pretty Darn Good

Had to come off coffee for health reasons. I've been drinking coffee for over 20 years, As a life long coffee drinker, this coffee substitute is pretty darn good.

- Jeff S.

Taste How Good Life Can be Without Caffeine

Money Back
Unconditional Guarantee

Try Ayurvedic Roast and if you don't like it, we'll give you your money back! There’s absolutely no-risk in giving it a try. No questions asked, you can get your money back!

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Organic Coffee Substitute
  • Closest Taste to Coffee
  • Organic & GMO Free
  • Caffeine Free
  • Antioxidant
  • Non-Acidic
  • Regular $19.75
    SALE $16.75!
Product available.
image
Need More Details? See Below
Best Tasting Coffee Substitute in the World
  • USDA certified organic - Made in USA
  • 100% caffeine-free
  • NO coffee beans - contains only organic grains and herbs!
  • Highest reviewed of all brands
  • Brews like coffee - tastes like coffee
  • Antioxidant herb infused
  • Vegan - Prebiotic - Non-acidic
  • Non-GMO

Ayurvedic Roast tastes like real coffee with no caffeine. Brews like coffee, drinks like coffee, without the edge and side effects of caffeine. It is the best tasting herbal coffee currently available, and includes three antioxidant, adaptogenic, and immunity-enhancing organic ayurvedic herbs.

Product available.
Ingredients of Ayurvedic Roast

Ayurvedic Roast is made with all organic ingredients, starting with fresh roasted barley, chicory root, and rye. On top of these healthy grains, we add our own unique herbal combination which has been used for centuries in the ancient tradition of Ayurveda: Ashwagandha, Shatavari, and Brahmi.

More information on each herb:

  • Ashwagandha: Known as the the "ginseng of India", this incredible herb promotes strength and stability in the physiology, and is also an anti-oxidant. It builds immunity and strength, and calms the mind and body.
  • Shatavari: Possesing many of the benefits of Ashwagandha, it counterbalances its somewhat heating quality with it cooling effect, and augments their mutually beneficial effects on the body.
  • Brahmi: Commonly used in Ayurveda to lessen mental strain and worry*, it also helps increase intelligence and clarity*. In combination with the other 2 herbs, it has a soothing effect on the mind, while maintaining alertness.

The unique synergy of these three treasured organic herbs creates a soothing, uplifting, and strengthening effect on the mind, body, and spirit*.

  • Organic Roasted Barley
  • Organic Roasted Rye
  • Organic Roasted Chicory
  • Organic Ashwagandha
  • Organic Shatavari
  • Organic Brahmi
  • Organic French Vanilla Flavor (If unflavored, then no flavoring is added)

Description of Ingredients

  

Organic Roasted Barley

Our organic barley is grown in the U.S.A. and roasted in our custom ovens.

  

Organic Roasted Rye

Harvested in the U.S.A., our organic roasted rye provides that "coffee-like" rich flavor.

Organic Roasted Chicory

Organic chicory imported from France. A traditional European liver tonic.

 

Organic Ashwagandha

The Indian equivalent of Ginseng. Maintains vitality in the body. A potent antioxidant and adaptogenic.

 

Organic Shatavari

Organic Shatavari has been used for centuries in India for balancing the mind and body.

 

Organic Brahmi

Certified organic Brahmi has been used traditionally for calming and focusing the mind.

 

Organic French Vanilla Flavor

We add the exotic flavor of organic vanilla to give our brew a hint of sweetness.

Coffee Substitute Nutrition Facts

 

How to Brew Ayruvedic Roast

Steep like tea or brew like coffee. Any way you do it, you'll be getting a tasty and healthy caffeine-free beverage! 

1. Boil It in Pure Water 
Add 1 tablespoon for every 1 cup of pure water, and boil about 5-10 minutes. Strain and drink. Straining is optional, as the grounds will be soft and are edible. The longer it boils, the stronger it gets. Serve with milk or cream, or soymilk, rice milk, almond milk, or coconut milk. 

2.Coffee Machine 
This also works well, and produces a deep flavored cup. Use from 1 teaspoon to 1 tablespoon of Roast per cup (8 ounces) of water. 

3. Coffee/Tea Press 
Pour boiling water into a coffee/tea press, and add the Roast. Then let sit for 5-10 minutes, depending on the strength desired. 

4. Percolator 
Old-fashioned, but some swear this is the best way to extract maximum flavor! 

5. Just Pour Hot Water On It! 
Pour hot water into a cup containing 1-3 teaspoons (based on desired strength), and let sit for 3-5 minutes. The grounds will get soft, and can be eaten, as they are the barley, rye, and chicory root. Healthy!

Summary of Benefits

Ayurvedic Roast is a combination of both old Eastern and Western traditions, coming together in one delicious, certified organic package. We get constant emails from customers saying how this is the first coffee substitute that they've tried that they actually enjoy drinking.

We took a traditional old-world, East European mixture of 3 roasted organic grains and herbs (rye, barley, and chicory) that have been used for hundreds of years as a healthy hot beverage, and combined it with 3 of the most revered and recommended herbs from the ancient Ayurvedic tradition of India: organic Brahmi, organic Shatavari, and organic Ashwagandha. The proportion is key here: and we've combined them for maximum synergistic effect. In Ayurveda isolated herbs are rarely given: it is the wholeness of the combination that produces the optimal effect.

The desired result of the combination is a body fortifying, immunity-enhancing, and mind clarifying brew. Natural energy, with a sense a calm, is what people typically describe the experience of having it.

The amounts of the herbs added are not meant to be at a medicinal level. They are there only to give an extra antioxidant boost, with the primary objective of providing an excellent alternative to people who would otherwise want/need to drink coffee.

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